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Organic Black Rice Pudding: A Delicious and Healthy Dessert

Organic Black Rice Pudding: A Delicious and Healthy Dessert

Looking for a tasty and healthy dessert that is easy to make at home? This organic black rice pudding is the perfect choice! Made with a combination of black rice and your choice of other ingredients, this pudding is full of flavor and nutrients, and it makes a delicious and satisfying dessert.

  • Preparation time: 10 minutes
  • Cooking time: 45 minutes
  • Serves: 4 people

Ingredients:

  • 1 cup organic black rice
  • 4 cups water
  • 1/2 cup sugar
  • 1 can coconut milk
  • 1 teaspoon vanilla extract
  • Your choice of toppings (such as fruit, nuts, or chocolate chips)

Instructions:

  1. Rinse the black rice in a fine mesh sieve and place it in a large saucepan.
  2. Add the water to the saucepan and bring it to a boil over high heat.
  3. Reduce the heat to low and simmer the rice, covered, for 40-45 minutes, or until it is tender.
  4. Stir in the sugar, coconut milk, and vanilla extract.
  5. Cook the pudding over low heat for 5-10 minutes, or until it is thick and creamy.
  6. Transfer the pudding to a serving dish and top it with your choice of toppings.
  7. Serve the pudding hot or chilled.

This recipe serves 4-6 people.

This organic black rice pudding is a delicious and healthy dessert that is perfect for any occasion. It is easy to make and can be customized to your liking by adding your favorite toppings. Give it a try and see how delicious and satisfying black rice can be!

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