Organic Tiger Nut Flour

Organic Tiger Nut Flour

Organic Tiger Nut Flour brings a naturally sweet, light nutty flavour to everyday baking. Made from finely ground organic peeled tiger nuts, it creates soft, smooth textures in cakes, pancakes, muffins and cookies.

Despite its name, tiger nut is not a nut but a small root vegetable. This makes it a versatile ingredient for many kitchens looking for simple, natural alternatives.

With a long history in traditional recipes, tiger nuts have been used in drinks and sweet dishes for generations. Today, the flour fits easily into modern baking, from breakfast recipes to snacks and desserts.

Why choose Organic Tiger Nut Flour?

• Naturally sweet flavour

• Soft, smooth texture

• Easy to use in everyday baking

• Light and balanced taste

Perfect for

Banana bread, pancakes, waffles, brownies, cookies and breakfast bars. It can be used on its own or mixed with oat or rice flour for a lighter result.

It also works well in plant-based recipes, making it a great option for vegan baking. A small amount enhances flavour, while larger amounts create rich, naturally sweet bakes.

Whether you are baking occasionally or preparing recipes daily, Organic Tiger Nut Flour offers consistency, ease and a warm flavour in every use.

At Thames Organic, we focus on simple, high-quality ingredients that make everyday cooking more enjoyable.