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Organic Stoneground Wholemeal Wheat Flour
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Certified by Soil Association
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UK-based + sustainability
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Vegan & vegetarian friendly
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for UK orders over £50
Free next working day delivery for orders over £70
otherwise £3.99 delivery
Thames Organic proudly presents its Organic Stoneground Wholemeal Wheat Flour, a premium ingredient milled from carefully selected organic wholemeal wheat, offering a wholesome and naturally rich flavour that complements a wide range of baking recipes. Stoneground to retain the natural components of the whole wheat grain, this flour is a versatile choice for traditional and everyday baking.
Organic Certification: Certified organic by the Soil Association, this flour is made from organic wholemeal wheat flour and contains no added ingredients, additives or preservatives. It is a simple and versatile choice for those looking for an organic flour for their kitchen.
Stoneground wholemeal flour contains the bran and germ of the wheat grain, giving it a naturally darker colour, wholesome flavour and slightly coarse texture. Its characteristic texture and rich aroma make it particularly suitable for breads and other baked goods where a more traditional wholemeal character is desired.
Milled using traditional stoneground methods, this flour retains the bran and germ of the whole wheat grain. Wholemeal flour is valued for its characteristic texture, colour and flavour and can be used to create a wide variety of wholesome baked goods.
Whether you're making rustic homemade bread, rolls, sourdough or pizza, Organic Stoneground Wholemeal Wheat Flour is a versatile ingredient for a variety of recipes. It can also be mixed with other flours when a lighter texture is preferred, making it suitable for both traditional wholemeal recipes and everyday baking.
Wholemeal wheat flour is made by grinding the whole wheat grain, including the bran and germ. This gives wholemeal flour its distinctive appearance and texture compared with more highly refined white flours.
Organic Stoneground Wholemeal Wheat Flour is ideal for those who enjoy traditional-style baking and the characteristic flavour and texture of wholemeal flour. Use it for bread, rolls, pizzas, muffins, biscuits and other baked goods, or combine it with other flours to create your preferred texture.
Discover Thames Organic's Organic Stoneground Wholemeal Wheat Flour, made from organic wholemeal wheat flour and stoneground to preserve the natural character of the whole grain. A versatile pantry staple for homemade bread and a wide range of baking recipes.