Organic Hibiscus Flowers
Hibiscus sabdariffa is a perennial plant that is native to Africa and belongs to the Malvaea family. It can grow up to 3 metres tall under optimal conditions and produces purple flowers. This plant is deciduous, meaning it loses its leaves in the winter.
Organic hibiscus flowers are the flowers of the hibiscus plant, which grows in tropical and subtropical regions. They are known for their vibrant, colourful appearance and are often used as a natural food colouring or as a garnish in a variety of dishes. Hibiscus flowers have a distinct flavour and can be used in both sweet and savoury dishes.
Organic hibiscus flowers are often used to make herbal tea or juice. One popular drink made from hibiscus flowers is bissap, which is very popular in West Africa. This infusion is easy to make and can also be added to other herbal teas or teas to add colour and a slightly acidic, red fruit-like flavour.
Hibiscus is a genus of flowering plants in the mallow family, Malvaceae. The genus is quite large, comprising several hundred species that are native to warm temperate, subtropical and tropical regions throughout the world. Member species are renowned for their large, showy flowers and those species are commonly known simply as "hibiscus", or less widely known as rose mallow. Other names include hardy hibiscus, rose of sharon, and tropical hibiscus.
The genus includes both annual and perennial herbaceous plants, as well as woody shrubs and small trees. The generic name is derived from the Greek name ἰβίσκος (ibískos) which Pedanius Dioscorides gave to Althaea officinalis (c. 40–90 AD).
Several species are widely cultivated as ornamental plants, notably Hibiscus syriacus and Hibiscus rosa-sinensis.
Discover Thames Organic's Organic Hibiscus Flowers – a versatile and delightful addition to your kitchen, perfect for a variety of culinary preferences. Whether you're a vegan, vegetarian, or follow a plant-based, specific dietary plan, these premium hibiscus flowers are a must-have. Sourced sustainably from the finest organic farms, they offer a vibrant and tangy flavor that enhances your favorite recipes. Use them to brew a refreshing and colorful hibiscus tea, infuse them in cocktails, or add them to desserts for a delightful floral touch. Embrace the natural goodness of Thames Organic's Hibiscus Flowers and elevate your culinary experiences with this wholesome and eco-conscious choice.
A tea made from hibiscus flowers is known by many names around the world and is served both hot and cold. The beverage is known for its red colour, tart flavour, and vitamin C content.
Organic Hibiscus Flowers are perfect for making tea, or just using them as decoration, due to their vibrant colour. You can make hot or cold hibiscus tea, as well as cocktails or a juice using these organic flowers.