Organic Golden Flaxseed | Linseed
Organic Golden Linseed by Thames Organic Ltd. Organically grown in Poland and packed in the UK. Re-sealable bag to ensure continuous freshness.
Thames Organic’s Soil Association Licence number is DA30314.
Looking for a tasty and nutritious way to boost your meals? Look no further than our organic golden flaxseeds!
These small seeds pack a big punch of flavor and nutrition. With a rich, nutty taste and a crunchy texture, they make a delicious addition to a variety of dishes. Whether you sprinkle them onto your morning smoothie or mix them into your favorite recipes, our organic flaxseeds are sure to become a staple in your kitchen.
But it's not just the flavor that makes these seeds so special. They're also a fantastic source of essential nutrients, including fiber, plant-based protein, omega-3 fatty acids, and a variety of vitamins and minerals. Each serving contains 8 grams of fiber and 3 grams of protein, making them a great choice for supporting digestion and maintaining muscle mass.
Our organic flaxseeds are also vegan, making them a great choice for those with dietary sensitivities. Plus, they're non-GMO and free of any additives or preservatives, so you can feel good about incorporating them into your diet.
Discover Thames Organic's Organic Golden Flaxseed – a versatile and delightful addition to your kitchen, perfect for a variety of dietary preferences. Whether you're a vegan, vegetarian, paleo enthusiast, or follow a Mediterranean diet, this premium golden flaxseed is a must-have. Sourced sustainably from the finest organic flaxseeds, it offers a rich nutty flavor and a plethora of culinary possibilities. Sprinkle it over salads, blend it into smoothies, or use it as an egg substitute in baking – the options are endless. Embrace the natural goodness of Thames Organic's Golden Flaxseed and elevate your cooking with this wholesome and eco-conscious choice.
So why wait? Add some of our organic flaxseeds to your cart today and experience the delicious, nutritious benefits for yourself! Whether you use them as a topping for your yogurt, a crunchy addition to your salads, or a flavorful boost to your baked goods, these seeds are sure to become a staple in your kitchen.
Organic Golden Flax Seeds are small, whole seeds that can be eaten as they are or ground up. They have a nutty flavour and a crisp, firm texture. They are great for cooking, baking, or for topping foods like yoghurt, cereal, granola, salads, and more.
Flax seeds can add texture to a variety of dishes, including baked goods, salads, and cereals. Grinding them into a powder also opens up new possibilities for using them in your cooking. You can use the ground flax seeds in a variety of recipes to add flavour and nutrition to your meals.
Golden flax seeds are the same as brown flax seeds in terms of nutrition and antioxidant content. The only difference between the two types of seeds is their colour – golden flax seeds are lighter in colour, which makes them easier to hide in most foods.
Both types of flax seeds are equally healthy and can be used in the same ways in cooking and baking.
Organic Golden Linseeds are a fantastic source of nutrients, dietary fiber, many minerals, including manganese, vitamin B1 and omega-3. Adding Golden Linseeds to your diet smoothies has some surprising health benefits. Due to its high fiber content, it has incredible benefits for your digestive health with its delightful nutty flavor. Its delicate flavor and finer ground makes it more versatile to add to a wide variety of foods.
- High in Omega-3 Fat
- Rich in Dietary Fiber
- Contain High-Quality Protein
Organic Golden Flaxseed is ideal for smoothies, cereals and baked goods. By adding flaxseed to a smoothie or blended drink, you can take advantage of its nutritional and health benefits. With its delicate flavour and finer grind, Organic Golden Flaxseed is more versatile than brown flaxseeds and easier to incorporate into your recipes.
Organic Golden Flaxseed is a nutrient-rich food with an attractive flavour. They are highly versatile and you can add them to just about anything from smoothies, freshly baked bread, or even as a crunchy topping to your favourite yogurt.