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Organic Coriander Ground

Original price £3.99 - Original price £8.49
Original price
£3.99 - £8.49
Current price £3.99

Thames Organic's Organic Coriander Ground is a culinary gem that brings a versatile and vibrant touch to your cooking. Derived from the finest organic coriander seeds, this ground spice offers a delicate yet zesty citrus aroma that effortlessly elevates various recipes. Whether you're a vegan, vegetarian, or adhering to specific dietary preferences, this premium ground coriander is a must-have pantry staple.

Highly prized for its mild citrus-like fragrance, this ground coriander adds depth to meat dishes, curries, and stews. Embrace its natural goodness and introduce a burst of flavor by incorporating it into soups, marinades, or seasoning roasted vegetables. Its distinctive aroma and slightly spicy undertones make it an essential ingredient across Middle Eastern and Southeast Asian cuisines, enriching classics like curries, soups, and stir-fries.

Originating from the Middle East and Asia Minor, coriander has spread its culinary influence globally, becoming a staple in various cultural cuisines. Also known as cilantro, this herb adds a unique flavor characterized by its slight bitterness and citrusy tang, often enriching dishes like sauces, curries, and soups across Asia, the Middle East, North Africa, and Latin America.

Integrate this ground coriander seamlessly into your culinary creations, from Indian curries to Western meat, chicken, and fish dishes. Known for its spicy essence reminiscent of cumin, coriander is a go-to spice for depth of flavor. With Thames Organic's Organic Coriander Ground, you can effortlessly infuse tagines, couscous, rice, sauces, and marinades with its distinctive and delightful taste profile.

Coriander is the dried seed of the plant Coriandrum sativum, which belongs to the parsley family. Coriander is a well-known spice used widely in Indian cuisine. It is also used as an essential ingredient in Mexican, Caribbean, Chinese and African cooking. Coriander is considered an exceptional source of dietary fibre, manganese, iron and magnesium. It also contains small amounts of calcium, phosphorous, potassium, and vitamins. 

Organic Coriander Ground is a versatile, dried and ground version of coriander seeds. A member of the parsley family, coriander powder has a mild aroma reminiscent of citrus peel, making it an excellent addition to meat dishes and curries.

Discover Thames Organic's Organic Coriander Ground – a versatile and delightful addition to your kitchen, perfect for a variety of culinary preferences. Whether you're a vegan, vegetarian, or follow a plant-based, specific dietary plan, this premium ground coriander is a must-have. Sourced sustainably from the finest organic coriander seeds, it offers a citrusy and slightly spicy flavor that enhances your favorite recipes. Use it as a delightful and aromatic spice in curries, marinades, or soups, or sprinkle it over roasted vegetables for a flavorful twist. Embrace the natural goodness of Thames Organic's Coriander Ground and elevate your cooking with this wholesome and eco-conscious choice.

Organic Coriander Ground is a spice with a light, citrusy flavor. It’s a popular ingredient in Middle Eastern and Southeast Asian cooking, used to make curries, soups and stir-fries. Ground coriander is easy to incorporate into dips, vinaigrettes and marinades for chicken or fish.

Coriander Ground, which has a strong citrus-like aroma, is a crucial spice used in various cuisines around the world. It's used to make traditional dishes such as dhansak (a lentil and meat curry) and many other Indian dishes, as well as soups, stews and tagines from Morocco, and curries from Thailand.

Originally from the Middle East or Asia Minor, Coriander has spread widely throughout the Mediterranean basin, and is now one of the most widespread plants in Asia.
Coriander, also known as cilantro, is an herb that is widely used in cooking around the world. It has a unique flavour that is slightly bitter and citrusy, and it is often used in dishes such as curries, sauces, and soups. In Asia, the Middle East, North Africa, and Latin America, coriander is a popular ingredient that is used to add flavour to a variety of dishes.

It is particularly common in Indian curries and can also be used in Western cuisine to add flavour to fish, meat, chicken, and game dishes. Coriander has a spicy taste that is often associated with cumin, and it is often included in spice blends for added depth of flavour.

Ground coriander, which is simple to keep and incorporate into various dishes, can be purchased at most grocery stores and spice shops. Our organic ground coriander is ideal for adding flavour to tagines, couscous, rice, sauces, and marinades.

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