Organic Brown Lentils
It is not easy to find brown lentils, a great and super tasty product that has a rich, nutty flavor and complex nutritional profile that belies their petite size. Brown lentils are dried, dark, whole legumes. Like pasta, brown lentils can be cooked in a pot of boiling, salted water and can be used similarly to green lentils.
- Low in fat
- An excellent source of protein and fibre
- Rich in iron and folate
Brown lentils which belong to the legume family, are one of the very nutritious foods. Lentils are particularly a store of protein. Also, brown lentils are rich in vitamins and minerals. Brown lentils are suitable for people who want to lose weight to use in their diet. Because; brown lentils are very nutritious and low in calories, also keep the body fit.
Brown lentils contain vitamin K, Group B vitamins, vitamin A, and vitamin C. Also, brown lentils contain carbohydrates along with phosphorus, sodium, calcium, potassium, and zinc minerals.
Thames Organic’s Soil Association Licence number is DA30314.