Organic Cacao Husk Tea
Organic Cacao Husk Tea by Thames Organic Ltd. Organically grown in Peru and packed in the UK. Re-sealable bag to ensure continuous freshness.
Thames Organic’s Soil Association Licence number is DA30314.
Cacao husk tea is made from the fibrous outer shells of cacao beans, and when these husks are steeped in water, they created a tisane that tastes very similar to chocolate. Aside from the health benefits the tea is believed to have, cacao husk tea is also environmentally friendly.
Cacao husks have historically been considered a by-product of other food products, but by using it as the main ingredient in tea, it becomes a sustainable and waste-reducing high-quality product.
- Rich in nutrients
- Great for diabetics
- Packed with antioxidants
- Can boost your mood
- Low in calories
- Cacao Husk Tea can be made into a delicious hot drink by using 2 teaspoons of husks per cup of boiling water. Steep for 5 - 10 minutes, depending on taste.
- Can be enjoyed black or with milk of your choice.
- Adding your favorite natural sweetener will bring out the true chocolate flavor.
- You can also blend with warming spices - try adding a cinnamon stick for added depth of flavour.
Cacao husk tea is free from sugar, gluten and additives.
Naturally caffeine free
100% pure botanical ingredients, absolutely nothing added